Lecithin Powder 30g



AUD$13.50
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The lecithin powder as used in the Five Textures of Parmesan recipe. We have taken all the hard work out of correctly weighing and blending the small dry ingredients. No need for micro scales any longer.

Recipe Name: Five Textures of Parmesan - Massimo Bottura
Book: In the Mix 2 - More Great Thermomix Recipes by Dani Valent
Page: 207

The lecithin powder as used in the Five Textures of Parmesan recipe. The lecithin Powder is used in supporting the froth.
We have taken all the hard work out of correctly weighing and blending the small dry ingredients. No need for micro scales any longer.

(F00952)

SKU F00952
Country of Origin Australia
Shipping Weight (Cubic Weight) 0.0900kg
Unit Of Measure ea

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